A beef-and-vegetables dish from a Chinese-Muslim eatery, which the Pinoy OFW’s such as myself treated as Shanghai’s version of the turo-turo. Sort of like beef kaldereta, but not really. Since I never learned Mandarin, I just point at the picture at the wall menu to order it. Served with hot soup.
Spicy (Szechuan?) noodle soup a-la hotpot from a street-side eatery. You pick the ingredients from this assortment.